Sunday, September 21, 2014

Artificial sweeteners induce glucose intolerance by altering the gut microbiota


Well now, this is very interesting on a number of levels. I don't know if you recall, but it was some years ago the Paleo Diet community (perhaps Low-Carb as well) was a buzz with how the use of artificial sweeteners led to physiologically high insulin levels in test subjects.


Full story: Artificial sweeteners induce glucose intolerance by altering the gut microbiota


Books: Gut healing | Fermentation howto Supplements: Prebiotics | Resistant starch | Probiotics